The Time and Date: 
The Event: Austrian Annual Wine Trade Fair
The Venue: Rosehill Venue Lounge
The Target Audience: wine trade
The Availability/Catalogue: the Austrian  wine catalogue has always been a model of perfection. Everything you could  possibly want is in it, with listings of wineries, importers, contacts, page and  table numbers, grape varietals, ABVs, vintages, etc. with few errors. The only  missing are the prices and the correct availability of the wine (Vintages,  consignment, private orders). Given the nature of the Austrian wine business,  most wines in 
The Quote: "Hey the catalogue says that this  tasting runs from 
The Wines: I was unable to get around to all the tables, and I cherry picked my way through the red and sweet wines.
**** Four Stars (
-Bründlmayer Grüner  Veltliner Alte Reben 2006 (13.5% ABV)
-Brundlmayer Riesling  Alte Reben 2001 (14% ABV)
-Kamptaler Terrassen  Gruner Veltliner 2007
-Schloss Gobelsberg  Grüner Veltliner Tradition 2005
-Kurt Angerer Grüner  Veltliner Spies Reserve 2007
-Nigl Gruner  Veltliner Senftenberger 2007 
***1/2 Three and a Half Stars  (
-Salomon Gruner  Veltliner Lindberg Reserve 2006 (13.9% ABV)
-Walter Skoff  Sauvignon Blanc Hochsultz 2006
-Walter  Skoff Sauvignon Blanc Obegg Reserve  2006
-Walter  Skoff Royal Sauvignon Blanc  2006
-Weingut Stadlmann  Rotgipfler Tagelsteiner 2006  Thermenregion
-Leth Zweigelt Gigama  Reserve 2006 
-Kurt Angerer  Riesling Donatus Reserve 2007 (13.5%  ABV)
-Nigl Riesling  Senftenberger 2007 (13% ABV)
-Aichinger Riesling Von den Terrassen 2006 (13% ABV)
-
-Allram Riesling Zobinger Reserve 2006 (14% ABV)
-Zahel Cuvee Weiss Gemischter Satz Reserve 2006 (13.8%)
*** Three Stars (
-Weingut Loimer Riesling Terrassen 2006 (13.5% ABV)
-Sattlerhof Chardonnay (Morillon) Barrique 2003 (14% ABV, wood aged)
-Moorhof Unger Muskat Ottonel 2006 (12% ABV)
-Stift Klosterneuberg Gewurztraminer Klassik 2006 (13% ABV)
-Allram Gruner Veltliner Strasser Gaisberg 2006 (14%)
-Leth Riesling  
-Felsner Riesling Rohrendorfer Gebling 2006 (13% ABV)
The Food: basic blue, cheddar, Grana Padano, brie-clone, often served too cold, with crackers and breads.
The Downside: a large room, but it was still not too crowded.
The Upside: plenty of time to talk with principals.
The Contact Person: Birgitta Samavarchian toronto@austriantrade.org
The Effectiveness (numerical grade): 87.
 
 

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