The Date and Time: Wednesday, April 22, 2015  6PM to 9PM
  The Event: One Spanish Grape – Two Processes
  The Venue: Victoria Lofts
  The Target Audience: clients and wine writers
  The Availability/Catalogue: the commercial wines are available through   30.50 Imports wine agentcy, while the made-in-Toronto wines come from   Fermentations.
  The Quote/Background: Charles Fajgenbaum has been making Toronto wine from   frozen grape must imported from Mas de la Cacadora in Montsant Sapin. In fact,   Fermentations uses only these grapes in its Spanish wine production. Through   Grapemasters, Charles sells must to home winemakers. Joan Pujades, the winery   owner, came along for the 30.50 portfolio show the following Monday (see below),   and also this Fermentations/Grapemasters event, and poured his wines at Charles'   place, in a semi-blind fashion. 
  The Wines: We began with Rosa La Guapa 2010 (carignan, grenache noir,   merlot), $30.95, a dense fruit driven-with-oak wine. Then there was Quom de   Montsant (merlot, cab sauv, grenache noir) more of an international blend,   $29.95. Then we had "Grapemasters" Toronto wine (grenache blanc: very solid;   tempranillo: beefy, and grenache noir: still tight). There was also the rustic   syrah blend (60%, with 40% grenache noir) from 2013. My fave wine was the Lo Mur   Red (garnaxta and samso, 15% ABV, $33). There was also Larmari Monjos (carignan,   grenache nor, and cab sauv). The wines scored very well, probably because they   were served in a very convivial atmosphere.
  The Food: homemade tapas (shrimp, eggs, tortilla, and the like) plus   olives, sausages, meats, cheeses, fruits. All went well with the wines.
  The Downside: it began getting chaotic because a stream of late arrivals   meant that Charles had to constantly begin at the beginning again, and   consequently put off going through the tasting of the latter part of 8   wines.
  The Upside: nevertheless, I appreciated the cooked tapas from Charles's   wife, France.
  The Contact Person: charles@fermentations.ca; norma@theresultsgrouppr.com;   nelson@3050imports.com
  The Event's Marketing Effectiveness and Execution (numerical grade):   91.
  Chimo! www.deantudor.com
 
 

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