Other wines:
  13.Dusted Valley Boomtown Cabernet Sauvignon 2012 Columbia Valley   Washington State, +220376, $23.95 Vintages: Washington state cabbies are the   most value-driven of all the US cabs. They are consistently overachieving but   often underappreciated. They taste "above their raisin'" and are exceptional   value. The Boomtown (no relation to the Irish Rats band) with its screw cap and   14.2% ABV, delivers consistent notes of black fruit (cassis, cherry). 6% Merlot   and 3% Malbec have been added. It's versatile enough for summer sipping, parties   or family meals. Quality/Price rating is 89 points by Dean Tudor of Gothic   Epicures.
  14.Henry of Pelham Cabernet-Merlot 2010 Estate VQA Short Hills Bench,   +395855 Vintages, $24.95: made from Pelham's oldest Cabernet Sauvignon, Cabernet   Franc and Merlot vineyards. Aged in US and French oak, 40% new for 18 months. An   early wine will be slightly tannic but this can be fixed by aeration; I also   enjoyed this wine over a week after opening. Needs more aging to appreciate some   nuances while tasting, otherwise the wine is useful now so long as it has been   paired with traditional food such as roasts or grilled meats and veggies. 13.5%   ABV, vinified from heavy cropping and selection, held back four years before   release. Quality/Price rating is 91 points by Dean Tudor of Gothic   Epicures.
  15.Henry of Pelham Family Tree White 2012 VQA Niagara Peninsula, +251116   Vintages, $17.95: another Ontario white wine blend, made from Pelham grapes and   from other vineyards in the appellation. 40% estate grown, 40% barrel   fermentation and eight months barrel aging (no malolactic). Grapes: chardonnay   60%, viognier 20%, gewurztraminer 11%, and sauvignon blanc 9%. Grapes and their   percentages can change year over year; the blend goes well with chicken and as a   sipper. Fruity on mid-palate, more lean on the finish. 13% ABV but with a cork   closure. A winemaker's wine for summer patios or first course   entertaining.
  16.Thornbury Sauvignon Blanc 2014 Marlborough NZ, +734798 Vintages Sept 19,   $18.95: zesty with lots of citric and green tones (herbs, grass, gooseberry,   beans, typical low ripeness). Very much a Kiwi Savvy with minerality and a sense   of place in Marlborough. Some juiciness near the end, but basically this is a   food wine, great at lunch with salad, sandwich, soup. 13% ABV. Standard screw   cap. Well-priced in its category. A medal winner at the Air New Zealand Wine   Awards 2014. Quality/Price rating is 90 points by Dean Tudor of Gothic   Epicures.
  17.Mare Magnum Mauro Chardonnay 2014 Puglia, +404491 LCBO, $11.50: a new   General List entry sure to start a sizzle with its screw cap, slick label   design, and 14.5% ABV. The fact that it has won a few awards for previous   vintages plus the most recent Citadelles du Vin Gold 2015 (for this vintage) is   icing on the cake. It is an all-purpose white, going up against the $15 - 17   California-Latin America-Ontario chardonnays (but priced at a more modest   $11.50). It's got that appley-lemon-vanillian off-dry oaky feel – all in perfect   balance. It's obviously a winemaker's wine, dominated by balance and usefulness   as an aperitif or first course white. Here's a chance for you to save a few   dollars if you like the mid-priced chardonnay range. Quality/Price rating is 91   points by Dean Tudor of Gothic Epicures.
  Chimo! www.deantudor.com
 
 

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