Case-Wine.com
  Case-Wine.com is a new online platform connecting Ontario VQA boutique  wineries to new customers. 
  They've asked me to review some of the VQA wine bottle products they have  listed on their website, 
  and to let people know about the availability of these wines through  Case-Wine.com. I earn no money on these reviews.
  They are not resellers but a platform that provides a service to both the  local VQA craft wineries and the customers as an intermediary. This should have  great appeal to Ontario residents, especially for those who have ever wanted to  buy VQA boutique wines (about 17 wineries are currently listed for Niagara, 2  for Prince Edward County, and Lake Erie North Shore will be listed soon), but  cannot or don't feel like travelling to the individual wineries (such as myself,  with no car). 
  Here is their URL:  https://www.case-wine.com/index
  They raise the queries: Have you ever thought about placing an online order  at a VQA winery, but not gone through with it because you don't meet the minimum  order requirement? Do you ever wish you could order VQA wine online and enjoy an  affordable shipping rate? On www.case-wine.com, you can select any kind of wine  from any participating VQA boutique winery, enjoying a favourable shipping rate  and quality customer service. To ensure wine lovers across Ontario are exposed  to a balanced local wine experience, Case-Wine.com offers a transformative   platform that breaks the barrier between different brands. You can create your  own 12-bottle case with VQA wines from various wineries and, at the same time,  support the local Ontario VQA wine industry. You can even mix the case so that  you get 12 VQA wines from 12 different wineries. The final price is the retail  price of the wines and a favourable shipping rate for the case. And you do not  need to order a full case of wine.
  Now available through Case-Wine.com.....
  1.Southbrook Triomphe Chardonnay Organic 2018 VQA Niagara Peninsula  [$25]:  fruit is from two contracted growers, all barrel fermented in oak  (2d and 3rd year barrels). Wild fermentation, wild malolactic fermentation, lees  aging one year, all vegan friendly. Very soft and engaging, much like the 2016  in its youth, some toast but a longish length. Showing some orchard fruit (such  as pears) on the mid-palate. Burgundian in style with citric zest in the  mid-palate, long finish. Best tasted in contemplation, underpriced. Do not   overchill. Twist top. Try with creamy cow's milk (Brie, Camembert) or Alpine  Gruyere; also, simple roasted chicken. 12.7% ABV. Quality/Price rating is 92  points by Dean Tudor of Gothic Epicures.
  2.King's Court Estate Winery Sauvignon Blanc 2017 VQA Niagara Peninsula  [$20.95]: there are many different fruit profiles for savvies in the world,  ranging from the kiwi herbal zestiness to blowsy fruit-forward flavours. This  one is a bit more open and approachable, showing some green orchard fruit, some  stone fruits, citric tones on the finish, and a crispness that needs food. It is  well-within the range of North American sauvignon blanc wines. But do not  overchill when you serve it on the patio/deck/terrace. Try with BBQ, creamy  pasta, or grilled sandwiches. 12.5% ABV. Twist top. Quality/Price rating is 88  points by Dean Tudor of Gothic Epicures.
  3.Waupoos Estate Winery Riesling 2021 VQA Prince Edward County {$19.95]:  with grapes planted in 2015, still young and fresh, somewhat crisp and dry at  this point. Light bodied, with a stainless steel ferment. Various aromatics  abound from a young riesling on the green side: fresh apples, lime, nuances of  lemongrass. Crisp food finish, but also good for those hot summery days as an  aperitif for the deck/patio/balcony. Very food-worthy with assorted seafood  (shrimp on the barbee?), light but not spicy pork, chicken in different styles.  5 g/L residual sugar, very dry. 11.5% ABV. Quality/Price rating is 89 points by  Dean Tudor of Gothic Epicures.
  4.Nomad at Hinterbrook Winery Sauvignon Blanc 2021 VQA Niagara Lakeshore  [$17.95]:  bone-dry, light aromas of tropicality such as pineapple, some  gooseberry, even grassy or herbaceous. Stainless steel fermentation. Grapefruit  and other citric tones on the mid-palate. Apples, finishing with lemons. Great  with all manner of veggies, especially green ones. 300 cases made. 12% ABV.  Quality/Price rating is 90 points by Dean Tudor of Gothic Epicures.
  Chimo!  www.deantudor.com
AND http://gothicepicures.blogspot.com
AND https://twitter.com/gothicepicures
Dean Tudor, Professor Emeritus T'karonto Metropolitan University (formerly Ryerson) School of Journalism
Treasurer, Wine Writers' Circle of Canada http://winewriterscircle.ca
Look it up and you'll remember it; screw it up and you'll never forget it.
AND http://gothicepicures.blogspot.com
AND https://twitter.com/gothicepicures
Dean Tudor, Professor Emeritus T'karonto Metropolitan University (formerly Ryerson) School of Journalism
Treasurer, Wine Writers' Circle of Canada http://winewriterscircle.ca
Look it up and you'll remember it; screw it up and you'll never forget it.

 
 

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