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Wednesday, May 14, 2014

Strewn Terroir Wine series: six reviews May 2014

Strewn Terroir French Oak Chardonnay 2011 VQA NOTL, $24.95 winery: at 14.4% ABV, I was wowed by the ripeness of the wine, loaded with spices and caramel. Long, long finish after some tropicality. New and used French oak barrels, cork finish. For 2012, this wine was aged in two different ways – one in US oak, the other in French oak, selling for the same price of $24.95. Quality/Price rating is 92 points by Dean Tudor of Gothic Epicures.
 
 
Strewn Terroir Riesling 2011 VQA NOTL, $16.95 winery: at 11.2% ABV, this wine beguiled me. Very much in the Mosel mode with lovely concentrated aromatics and the apricot-peach-citric triangle of tastes. Ever so slightly off-dry, enough for sipping on the patio or with a first  course. The 2012, at 11.9% ABV, is a bit drier, same price. Twist top. Quality/Price rating is 89 points by Dean Tudor of Gothic Epicures.
 
 
Strewn Terroir Fume Blanc 2012 VQA NOTL, $18.95 winery: a new wine to the portfolio, done up with barrel fermentation of sauvignon blanc (50% US and 50% Canadian oak). Rich and herby, tempered by the wood. Obviously needs time to resolve the toastiness, but will be worth the weight (I had the bottle open for a week). 13.6% ABV, twist top. Quality/Price rating is 89 points by Dean Tudor of Gothic Epicures.
 
 
Strewn Terroir Cabernet Sauvignon 2010 VQA NOTL, $29.80 winery: rich and meaty, ripe mintiness, black fruit, mocha, forest floor. 13.1% ABV, can be enjoyed now (almost 4 years after vintage), but will definitely improve. My fave red of the tasting. Quality/Price rating is 91 points by Dean Tudor of Gothic Epicures.
 
 
Strewn Terroir Cabernet Franc Dry Late Harvest 2011 VQA NOTL, $38 winery: again, rich and meaty but this time from the late harvested grapes that were partially dehydrated on the vine (no drying on the mats here). Some dried fruit tones, raisins, figs, mocha, leather/earth, even "dusty". Needs rich or fatty foods, and more time – save a few more years. Quality/Price rating is 90 points by Dean Tudor of Gothic Epicures.
 
 
Strewn Noble Cabernet Botrytis Affected 2011 VQA NOTL, $35 375 mL, winery: nicely sweet with a dry component on the finish, succulent, pale red just beyond rose, harvested third week into November. Cabernet Franc at 83%, Cabernet Sauvignon at 17%. With that decaying intensity, it is delicious anytime. 14.9% ABV. Quality/Price rating is 91 points by Dean Tudor of Gothic Epicures.
 

Chimo! www.deantudor.com

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